Dairy Industries International
June 2024
International Cheese & Dairy Expo show issue
Society of Dairy Technology conference
Cheese equipment
Cutting technology
Filtration
Sanitation
CIP
Cheese retailers
May 2024
Flexible packaging
Inspection
Pumps & lubricants
UK
International Cheese & Dairy Expo show preview
April 2024
Flavours & colours
Evaporators & dryers
Sweeteners
Yogurts
March 2024
Filling & Packaging
Sustainability
Process Technology
Inspection
Main show issue & bonus distribution too: Anuga Foodtec, Germany / Cheese Expo, USA / IFE Manufacturing, UK
Bonus distribution – Cheese expo, USA
News
More news
Bio&Me lands first Morrisons listings with Kefir Live Yoghurts
UK gut health food brand, Bio&Me, founded by The Gut Health Doctor, Dr Megan Rossi, BSc, PhD RD, has secured a major new distribution deal for its award-winning kefir live yogurts with Morrisons
US yogurt market sees growth
The global yogurt market size is estimated to grow by US$6.6 billion from 2024-2028, according to market researchers Technavio Research.
New report shows move to sustainable packaging solutions in the FMCG sector is too slow
More ambitious recycling targets, greater investment and R&D collaboration are key to speeding up implementation of new material technologies.
A sparkling speaker for the Expo
Speaker, Julia Chistova, CEO of France Process, will be discussing the topic, “The acidification curve is the key to your best cheese” at 10:00.
Business & trade, Dairy processing, Dairy Production, Ingredients
EU production expected to dip, says USDA Foreign Agricultural Service
The European Union semi-annual report released by the US Department of Agriculture’s Foreign Agricultural Service (FAS) predicts a drop to 148.9 million metric tonnes (MMT) in milk production this year, from 149.3 MMT in 2023.
Fonterra to move to B2B from consumer businesses
Fonterra Co-operative Group has announced it is exploring full or partial divestment options for some or all of its global consumer business.